Nomad Nutrition
Southwest Breakfast Skillet
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Description
A hearty plant-based breakfast featuring a Southwest-inspired mix of vegetables and savory ingredients for a filling start to a day on the trail. Nomad Nutrition Southwest Breakfast Skillet is lightweight, easy to prepare, and packed with protein and calories for backpacking adventures. Simply add hot water directly to the pouch, let it rehydrate, and enjoy straight from the bag for easy preparation and minimal cleanup.
Product Information
Preparation / Directions
Easy to make: Just add boiling hot water, stir, seal, let stand for 15 min., stir again and enjoy
Ingredients
List of ingredients: potato, onion, tofu (non-gmo), bell pepper, plant based sausage blend (pea protein isolate, oat flour, brown rice protein), refined coconut oil, blend of (cooked kidney beans, cooked yellow split peas), expeller pressed olive oil, natural flavours (containing yeast extracts, salt, spice extracts), maple syrup, methycellulose, pea protein isolate, potato starch, dried yeast, black pepper, apple cider vinegar, sea salt, beet powder), potato flake (potatoes, mono and diglycerides, sodium acid, citric acid), garlic, olive oil, salt, cumin, paprika, natural flavor, turmeric, black pepper.
- Calories
- 480
- Protein
- 19g
- Sodium
- 290mg
- Net Weight
- 4 oz
Additional Details
Net Weight: 4 oz (112 g) Calories: 480 per pouch Protein: 19 g per pouch Servings: 1 Preparation: Just add hot water Dietary: Plant-based Great for: Backpacking breakfasts, camping, thru-hiking, and trail resupply
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